Kitchen care｜Bleach for kitchen
This is a bleach for kitchen that is convenient to use by spraying whenever you need to eliminate bacteria and viruses, whiten and deodorize. Eliminates bacteria and viruses and whitens cutting boards, knives and cups. Eliminates slime and deodorizes sink strainers and corner draining baskets. Only takes 5 minutes to whiten and 2 minutes to eliminate bacteria and viruses.
How to use
How to use
[Before use] Align the nozzle tip with the “出” mark. (When doing so, do not point the nozzle towards your face)
[After use] Align the nozzle with the “止” mark properly.
● Do not use for other than the intended use.
● To prevent accidental swallowing of the product, carefully handle the product and tableware being whitened.
● Do not use product in large quantities at once or continuously for an extended time.
● Be careful not to get the liquid in your eyes or on skin or clothing.
● Do not use with other detergents and products.
● Avoid mixing with acidic products, chlorine drain slime removers, kitchen waste, vinegar and alcohol. Dangerous and harmful gas will be emitted.
● Using together with oxygen bleach products will reduce the effectiveness.
● Do not refill liquid to other containers and use.
● Be careful not to let it get onto clothing, carpets and furniture as it may cause bleaching.
● To avoid damage, do not drop the bottle. Do not tilt the bottle when storing.
● Avoid direct sunlight and keep away from areas with high temperatures.